cold storage

The Concept of Turnkey Meat Cold Storage in Prefabricated Houses

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Cold rooms provide a unique type of structure incorporated with PIR panels to suit the needs of food in cold storage. In Pakistan, India, and other advanced countries, the concept of turnkey cold storage has evolved over the past few decades.

Cold stores and cold warehouses provide adequate temperature and insulated conditions across cold rooms to control heat and humidity. Cold stores allow saving goods at their optimal conditions as all the food must be stored for adequate consumption.

Cold warehouses and cold stores in Pakistan ensure saving meat and beef products in the best quality for as long as possible. Let us get to the nitty gritty of how prefabricated houses and cold stores manage to provide turnkey solutions by using sandwich polyurethane panels.

Applications of Cold Chains and Cold Stores

The purpose of establishing cold rooms, cold chains, and prefabricated houses is that these projects are essential for meeting everyday consumption needs of people regarding meat and beef. In a country like Pakistan where meat, fish, beef, and duck meat are preferred for mass consumption. Cold chains here provide designs and assemble cold stores and warehouses to meet the needs of the industry.

The nature of cold stores is built on international standards; according to these standards, clients can use cold rooms and warehouses according to their size needs, capacities, and conditions. That is why one of the best cold store manufacturers in Pakistan Izhar Foster ensure the following features along with PIR panels installed in cold chains across all major cities:

  • Meat Products Cold Storage Rooms
  • Milk Products Cold Storage Rooms
  • Fish Cold Rooms
  • Beef Cold Rooms
  • Frozen meat Cold Storage Rooms
  • Prefabricated houses with Blast Rooms with chiller blast freezers
  • Ammonia based solutions with PIR Panels installed

Turnkey Cold Stores Design

In small cold stores, mostly, designers use and adopt hermetic compressors due to low power consumption. However, in relatively large cold stores, the utilization of semi-hermetic compressor is also possible.

On the other hand, cold stores manufacturers also ensure that the selection of heat insulating materials is also vital. For example, choosing the right heat insulating material for cold stores must be adapted to local conditions in all major provinces of the country.

Cold stores also need a good heat insulation performance, but also need to be economical and practical. Heat insulating material plate has polyurethane also called PU and polystyrene.

How Cold Stores Provide Turnkey Solutions to Build Chilled Warehouses

Since the temperature of cold stores and prefabricated houses can remain between the range of -30° to 70° F, these cold rooms can handle mass storage of meat and beef products in large cold rooms and warehouses. Cold chains ensure that they provide the best solutions and freezer technologies to handle frozen goods such as meat and fish which can be as cold as -122.8° F. However, the most common freezer temperatures range between -10 and -20° F in cold stores.

What Is the Difference Between Cold Storage, Climate-Controlled, and Temperature-Controlled Warehouses?

Cold store manufacturers provide storage solutions that are turnkey solutions; this means that these prefabricated houses provide a temperature-controlled storage that restricts temperatures to a certain specific range.

These prefabricated houses and cold chains ensure that they provide climate-controlled cold rooms and cold stores warehouses which restrict both temperature and humidity levels to specific ranges.

Consulting, Conceptualization, Planning, Design & Budgeting

Cold stores manufacturers design and plan all the material supply, installation, and commissioning of vital turnkey solutions for constructing adequate projects for meat storage. These projects can include designing refrigeration systems, ripening units, and other customized solutions to meet the needs of meat customers.

What is the Classification of Cold Storage

According to the modern-day practice and standard, a cold store is classified mainly into different categories. Let us discuss major categories of cold stores:

Bulk Cold Stores

These types of cold stores often store single commodity or food product such as potato, chilies, and apples.

Multipurpose Cold Stores

These prefabricated houses provide a variety of commodities which operate, practically, round the year such as vegetables, dry fruits, and milk products.

Small Cold Stores

These cold stores often store fruits and vegetables at small level.

Frozen Food Stores

Then there are some frozen meat, fish, and poultry cold stores. This will ensure the promotion of domestic markets to improve food storage and distribution.

Controlled Atmosphere (CA) Stores

Controlled of CA stores improve the cold storage of fruits/ vegetables such as apples, peers, and cherries.

Ripening Chambers

Ripening chambers are also set up by cold chains to ensure the adequate storage and preservation of bananas and mangoes for mass consumption.

Conclusion:

Finally, this is how these Trunkey chambers are used to store a wide variety of cold products and preserve them for a long time. So, if you do a business related to meat, then you must contact a cold store owner to store your products and help you in this manner to run a successful business.

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